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Meet The Team

The team at Navi’s Catering Kitchen is dedicated to make sure that your event is flawless from start to finish! You are more than just our customer, we consider you family and are excited for you to learn more about the dedicated team that will be handling your events!

Chef Navi: Owner & Executive Chef

Chef Navi has been working in restaurants for over 15 years. Having grown up in the Fiji Islands off the coast of Australia, he specializes in Island food and has extensive experience with a variety of cuisines, including Italian, French, Indian, Asian, American, Mexican and more. 

Navi values personal connections and strives to provide friendly and professional services. He is excited to share his passion for beautiful, tasty food that is made from the best ingredients.

Celeste Interrante: Sales & Operations Manager

Info Coming Soon!

Carly Gilva: Catering & Event’s Manager

Info Coming Soon!